Welcome to our blog, where we dive into the fascinating world of wine. As a school that values exploration and discovery, we're excited to share our knowledge with you about one of the most iconic and beloved wines out there - Cabernet Sauvignon. From its rich history to its versatility in pairing with food, we'll be exploring every aspect of this incredible grape variety.
Cabernet Sauvignon has its roots in Bordeaux, France, where it was first cultivated by the Romans. Over time, it spread throughout Europe and eventually made its way to the New World, where it thrived in regions like Napa Valley and Australia. Today, we're proud to offer a selection of exceptional Cabernets from around the world.
When it comes to pairing Cabernet Sauvignon with food, we recommend exploring its bold flavors with rich, savory dishes. Think grilled meats, robust cheeses, or even a hearty stew. As for tasting notes, our expert sommeliers will guide you through the complex aromas and flavors of this incredible wine.